REPORT: FHA-Food & Beverage 2026 in Singapore!
We invite you to read the event report from this year’s edition of the FHA-Food & Beverage 2026 trade show, which took place at Singapore EXPO!
For several intensive days, our Taste Europe booth was the heart of European flavours in Singapore, serving as one of the most important meeting hubs for the food and beverage industry in Southeast Asia. Visitors had the opportunity not only to see but, above all, to experience the quality of products from the European Union. Live cooking shows, led by our master chefs, drew crowds of guests who could savour dishes prepared from high-end ingredients: juicy beef, tender pork, and aromatic European apples and their products. The Chefs demonstrated innovative processing techniques, emphasizing the exceptional texture, consistent quality, and taste of European specialties.
Our space became a key networking venue for professionals. Taste Europe experts conducted numerous discussions, introducing the rigorous production procedures and safety standards, including the principles of the “Farm to Fork” strategy. These meetings provided an excellent opportunity to discuss market potential and how premium European products can enhance foodservice and retail offerings in the Asian market.
We are confident that attending FHA-Food & Beverage 2026 was a source of inspiration and valuable knowledge for all guests. Thank you for every meeting, insightful conversation, and shared celebration of European quality. See you at future industry events!

We are pleased to invite you to visit the Taste Europe stand during the upcoming FHA-Food & Beverage 2026 in Singapore. As one of the most significant trade events in Southeast Asia, we will be showcasing a wide range of products from the European Union, including certified beef, pork, as well as fresh apples and their processed varieties.
During the exhibition, we have prepared a series of professional culinary demonstrations for you. Our Chefs will present innovative techniques for preparing European products, highlighting their exceptional texture, flavour, and consistent quality. This is an excellent opportunity to practically explore the potential of our specialities in both the foodservice and retail sectors.
Our experts will be available at the stand, ready to provide insights into the rigorous production procedures aligned with the “Farm to Fork” strategy. We invite you to discuss export opportunities, EU safety standards, and how European premium products can strengthen your portfolio in the Asian market.
See you in Singapore!


